The Success of Chinese Restaurants in the West
1. Introduction
Kapur has been able to run a Chinese restaurant in the US and it is becoming favourite joint for most people in the area. He attributes his success to the fact that he provides good food at a reasonable price. He is also of the opinion that the Chinese immigrants who came to the west in the 19th and early 20th centuries did not have any other option but to open small groceries and restaurants as they were discriminated against and could not find work elsewhere. Credit was also difficult to come by in those days so they had to finance their businesses on their own.
2. How Chinese Restaurants Came to the West
Chinese immigrants began arriving in western nations in the early 19th century. They were attracted by the prospects of finding work in the gold mines or on the transcontinental railroad projects which were underway at that time. However, they were soon faced with discrimination and could not find work in other sectors. So, they resorted to opening small businesses like grocery stores and restaurants. The first Chinese restaurant in America is believed to have been opened in San Francisco in 1849.
3. Why Chinese Restaurants are So Popular
Chinese restaurants are popular because they offer good food at a reasonable price. In addition, they are open late at night which is convenient for people who work long hours. Chinese immigrants have also been able to create a distinctive cuisine that combines elements of both eastern and western cooking.
4. The Chinese Restaurant Owner’s Perspective
From the perspective of Kapur, a Chinese restaurant owner,immigrants who came to the west in the 19th and early 20th centuries did not have any other option but to open small groceries and restaurants as they were discriminated against and could not find work elsewhere. Credit was also difficult to come by in those days so they had to finance their businesses on their own. Kapur is of the opinion that the Chinese immigrants who came to the west did not have any other choice but to open up small businesses like restaurants because of systematic discrimination against them.
5. Conclusion
Chinese restaurants are popular because they offer good food at a reasonable price. In addition, they are open late at night which is convenient for people who work long hours. Chinese immigrants have also been able to create a distinctive cuisine that combines elements of both eastern and western cooking. From the perspective of Kapur, a Chinese restaurant owner, immigrants who came to the west in the 19th and early 20th centuries did not have any other option but to open small groceries and restaurants as they were discriminated against and could not find work elsewhere.
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