This essay discusses the social and ethical dilemma of food safety in fast food. It explains how people want to be able to eat quickly and cheaply, but they also want to know that the food they are eating is safe. The essay describes how many people who work in fast food restaurants are low-paid and may not have the proper training or resources to follow all of the necessary safety procedures. As a result, there have been a number of high-profile cases of food poisoning at fast food restaurants, which has led to increased public scrutiny of the industry.
🍼 Food Safety Essay Examples and Topics
This essay discusses the different degrees of responsibility that Odwalla Inc. and its employees had in the 1996 E. coli outbreak. It also evaluates the public recall of Odwalla’s products and the costs that the company incurred because of the crisis. Finally, it discusses how Odwalla’s employees reacted to the crisis and what confidence they had in recapturing the market.
This essay discusses the most effective chemicals used for microbial preservation of food. Nitrites, nitrates, organic acids, and sulfur dioxide are all effective against bacteria, mold, and yeast growth.